Mahjoub Organic Artichokes in Extra Virgin Olive Oil Independence Day where they are made using

where they are made using centuries-old candy making tradition

The resulting Agrumato is an intensely golden green oil

If you're a lepidopterist—ok

Or mocktail it up with club soda and slice of orange or pineapple

It is a surefire hit for any bourbon lover and sure to convert any Bourbon non-believer

Mahjoub Organic Artichokes in Extra Virgin Olive Oil Independence Day where they are made usingLes Moulins Mahjoub company has developed a range of products based on the traditional food preservation techniques of the Mediterranean. Updated and scrupulously controlled, today's production techniques use the same two natural allies as they did in the past: extra virgin olive oil and sea salt, not forgetting the sun. Full flavored and firm, Mahjoub's organic artichoke hearts are perfectly preserved in extra virgin olive oil and seasoned with