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monk fruit extract
pour on boiling water and leave to brew for 3-4 minutes
Our Irish Breakfast tea pays tribute to the Irish
for an uplifting refresh without the buzz
fragrant and flavoured with the distinctive notes of citrus and bergamot
English Breakfast Decaf K-Cup® Pods Spiced monk fruit extractEnglish Breakfast is our most popular tea. To create this well balanced blend, we carefully select the finest teas from five different regions, each with its own unique characteristics. Tea from Kenya and Malawi provides the briskness and coppery red colour while Assam gives full body and flavour. The robustness from these regions is complemented by the softer and more subtle teas from China and Indonesia. The combination of these varieties yields a
