BUNMEI Cooks Knife - 20cm but offer a safe and

but offer a safe and easy storage solution whilst helping to protect and retain the sharpness of the knives

Built with a sleek

just like the pros

Vegetable knife and a peeling knife

The GS-21 comes in 4 different sizes:

BUNMEI Cooks Knife - 20cm but offer a safe andThe Yoshikin company complements its Global line with a series of traditional Japanese knives: Bunmei. The blade is forged in special CROMOVA 18 molybdenum vanadium steel hardened and tempered to 56 58 degrees Rockwell and have a special satin finish that favours the release of food from the blade. The handle is traditional Japanese, made of wood (Hinoki Wood) and faceted which allows a firm grip to improve cutting precision. A characteristic feature