Les Baisers - Meringues framboise et Chocolat noir - 100g new Our raspberry chip meringue recipe

Our raspberry chip meringue recipe combines sweetness and fruity flavors

agents d'enrobage

Both crunchy and with a melting center

fruit flavor and generous texture

An enchanting Parisian setting housing our famous Petits Sablés made with pure fresh butter by our patissiers

Les Baisers - Meringues framboise et Chocolat noir - 100g new Our raspberry chip meringue recipeThe product Enjoy our delicious raspberry chip meringues coated in pure cocoa butter chocolate. Both crunchy and with a melting center, Le Baiser La Sablsienne is the perfect accompaniment to your coffee or tea, or a simple sweet tooth! The recipe Meringue could have several origins. Although its invention is often attributed to a Swiss pastry chef from the town of Meiringen in the 17th century, France quickly adopted and perfected this delicacy. The