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Ultra-Processed People : Why Do We All Eat Stuff That Isn’t Food … and Why Can’t We Stop? Old Testaments Published on 11 July 2013

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Description

Published on 11 July 2013 by OXFORD WORLDS CLASSICS (N/A)

Published on 13 June 2013 by Watson-Guptill Publications (Watson-Guptill Publications Inc

Hardback | 36 pages

inspiring them to look after the world around them

Author: Kapff

Ultra-Processed People : Why Do We All Eat Stuff That Isn’t Food … and Why Can’t We Stop? Old Testaments Published on 11 July 2013Author: Tulleken, Chris van Food & society Published on 2 May 2024 by Cornerstone (Penguin (Cornerstone)) in the United Kingdom. Paperback 416 pages 128 x 198 x 29 334g NOW WITH TWO BONUS CHAPTERS INCLUDING AN FAQTHE NUMBER ONE SUNDAY TIMES BESTSELLERFORTNUM & MASON'S DEBUT FOOD BOOK OF THE YEAR 2024A TIMES AND SUNDAY TIMES SCIENCE BOOK OF THE YEAR 2023AN ECONOMIST, DAILY MAIL, GOOD HOUSEKEEPING and AMAZON BEST BOOK OF THE YEAR 2023SHORTLISTED FOR

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