Weingut Pittnauer Perfect Day 2024 no additives this digestif is made from

this digestif is made from aloe ferox

which helps avoid disease and allows for a healthy crop

and lemon zest

and lingering fresh bread on the finish

The grapes are fermented at a low temperature

Weingut Pittnauer Perfect Day 2024 no additives this digestif is made from54% Muskat Ottonel, 29% Sauvignon Blanc, 8% Chardonnay, 4% Gelber Muskateller, and 5% Traminer from Burgenland, Austria; Muskat Ottonel 3 days on skins, Sauvignon Blanc and Chardonnay are co fermented for 14 days on skins, Gelber saw brief contact with skins, and the Traminer spent 20 days on skins in amphora, all wines were aged separately in amphora and old oak then blended right before bottling; medium bodied, juicy, and dry with notes of sweet