Scottish Style Salmon Seafood-Cured-Fish Sourced from premium Kaluga and

Sourced from premium Kaluga and Amur sturgeons

Offers diverse textural experiences

Consider adding a tin to your next order

Discover the unparalleled taste of Spence Wild Sockeye Salmon

River Beluga Caviar Recipe Ideas

Scottish Style Salmon Seafood-Cured-Fish Sourced from premium Kaluga andSpence Scottish Style Salmon is a premium, cold smoked salmon fillet cured with sea salt and traditionally smoked over oak or beech wood to achieve a deep, full bodied flavor. Sliced paper thin and ready to eat straight from the package, it boasts a tender, buttery texture and a subtle, lingering smokiness that reflects authentic Scottish smoking methods. Ideal for bagels, canaps, charcuterie boards, or as a protein centerpiece on salads and breakfast