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Reminds me alot of the 2006 Menghai 3rd Grade Ripe tea cake
and the soil had been mulched and turned just two weeks before
tea leaves produce anthocyanin
Harvest Area: Long Pa village of You Le mountain
Entirely spring harvest tea was fermented for 45 days
2013 Huang Ying Menghai Raw Pu-erh Tea Mini Brick Aged Ripe Pu-erh Reminds me alot of theNice conveniently size little mini brick individually wrapped in paper and enclosed in a little beige box. Entirely blended Menghai material (Ba Da and Mengsong) from spring 2013. Nice flower and sweet taste. Excellent hui gan and mouthfeel. Easily exceeds the quality of Da Yi productions! 100 grams per brick Produced by Huang Ying Tea House ***Box may be damaged in transit. No refunds or credits will be issued and no returns will be accepted for a
