Wildfish Cannery | Pacific Cod Peperonata North Coast Heredia is the oldest winery

Heredia is the oldest winery in Haro and one of the very few that grows and bottles estate fruit for their entire line

Serve it in the classic Danish smørrebrød style on rye bread with creme fraiche with capers

offers this unique jam as a testament to their commitment to quality and fair trade

both high-end and casual

these spiced tuna filets from Ati Manel offer a uniquely floral and equally decadent culinary experience

Wildfish Cannery | Pacific Cod Peperonata North Coast Heredia is the oldest winerySavor the exquisite flavors of the sea with Wildfish Cannery's Pacific Cod Peperonata. This 4oz delight, hand harvested and sustainably sourced from Alaskas responsibly managed, community based fisheries, encapsulates the brand's commitment to tradition, quality, and community since 1987. As one of the few craft seafood canneries in North America, Wildfish Cannery is unique in its approach. Our product line includes Limited, Small Batch, and Reserve