Failla, Pinot Noir, Willamette, Oregon 2023 newarrival The ancient volcanic soils and

The ancient volcanic soils and primeval sediments of the former Pannonian Sea give the wines an unmistakably volcanic expression

True holistic farming is the long-term goal

facing north

was encouraged to present his wine at the local “wine expo”

Filtration: Homeopathic fining and very light filtering at bottling

Failla, Pinot Noir, Willamette, Oregon 2023 newarrival The ancient volcanic soils and100% Pinot Noir, sourced from Chehalem Mountain, Seven Springs, Bjornson, and Eola Springs vineyards Aromas of crushed raspberries, black cherries, orange peel, purple flowers, pomegranate, rose petals, river rocks, forest floor, and subtle spices. The palate is smooth and supple with fine grained tannins. Fermented with native yeast, 25% whole cluster. 9 months sur lie; 10% new French oak. Bottled unfined and unfiltered. Failla Winery, pronounced FAY