![[Open-Box] Syosaku Japanese Multi-Purpose Chef Knife Hammered Damascus VG-10 46 Layer Octagonal Walnut Handle, Santoku 7-inch (180mm) - ships from California All Colors It is double-edged](https://cdn.shopify.com/s/files/1/0534/7937/5035/files/2217408b-651f-5d5e-ac72-d49c353ba64b.jpg?v=1738744401)
![[Open-Box] Syosaku Japanese Multi-Purpose Chef Knife Hammered Damascus VG-10 46 Layer Octagonal Walnut Handle, Santoku 7-inch (180mm) - ships from California All Colors It is double-edged](https://cdn.shopify.com/s/files/1/0534/7937/5035/files/81b138fc-69cf-54bd-8247-798de7c0f35b.jpg?v=1738744404)
![[Open-Box] Syosaku Japanese Multi-Purpose Chef Knife Hammered Damascus VG-10 46 Layer Octagonal Walnut Handle, Santoku 7-inch (180mm) - ships from California All Colors It is double-edged](https://cdn.shopify.com/s/files/1/0534/7937/5035/files/4bc82438-2757-5a86-9c4a-e32f27c404fb.jpg?v=1738744405)
Pay in 4 interest-free payments of $29.50 Learn more
Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
It is double-edged
9 pound (410g)
The blade is not stainless
High chromium content and other alloy components realizes extreme stain & corrosion resistance
Honing steels are not recommended as they can damage the edge
[Open-Box] Syosaku Japanese Multi-Purpose Chef Knife Hammered Damascus VG-10 46 Layer Octagonal Walnut Handle, Santoku 7-inch (180mm) - ships from California All Colors It is double-edgedDescription 1. MASTER CRAFTSMANSHIP Handcrafted in Sakai, Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans. It outperforms industrially mass produced products from every aspect. The master craftsmanship shines through in every single product. The unparalleled performances make you feel standing at the pinnacle of cooking! Sheath is sold separately. 2.
