Dry Aged Sirloin of Beef Size:1kg Roast with honey and mustard

Roast with honey and mustard for a classic festive glaze

antipasti and British-cured meats

We will be serving a delicious assortment of 4 Italian cheeses

Available smoked and unsmoked

Size: Each rack of lamb weighs approximately 0

Dry Aged Sirloin of Beef Size:1kg Roast with honey and mustardA fabulous centerpiece for Christmas celebrations that is simple to cook and carve. Our finest locally reared beef is dry aged on the bone in our specially designed dry ageing cabinet behind the butchery counter. It is then boned and rolled to make a very special roasting joint. Our sirloin has a rich flavour and marbling resulting in beautifully tender meat that will be sure to impress. Sizes Available: 1kg, serves 2 3 people 2kg, serves 4 6 people