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which affected some early growing vineyards and varieties significantly
Pineau d'Aunis from 10 year old vines in the Department of Sarthe comes this off-dry
This all serves to beautifully highlight the mineral-inflected white fruit flavors
The winter and most of March was on the cool side until the very end when temperatures soared
Fermentation is at 16-18°C in steel tanks with bâtonnage and lees contact for about 6 months
Champagne Nicolas Maillart Les Loges Extra Brut 1er Cru August 2023 which affected some early growingOur tasting impressions How do I convey how fun and refreshing this bubbly is without leading you to think it is not a seriously fine wine? The color surprised me at first it's something between golden and amber. Oh so Pinot on the nose! It's lively, zesty and perky. I guess that can happen when you don't add sulfites. But this is a very stable and conventional wine rather than an oddball natural one. Tasting this kept reminding me of when you peel
