Baked with Italian precision and individually wrapped to preserve both taste and elegance
while traveling
which many people use as a reason to have a bite from time to time
Filled with Italian magic - Chocolate biscuits Apricot-
colouring: beta-carotene)
Virginia Citron Colomba 850g chocolate Baked with Italian precision andColomba without candied citrus peel, filled with lemon cream and lemon syrup. Naturally leavened, freshly baked cake. Ingredients: wheat flour lemon cream 16. 5% (sugar, water, glucose fructose syrup, lemon infusion 5%, skimmed milk powder, Thickener: pectin, Preservative: potassium sorbate, natural flavors) Whole eggs Sugar Butter Lemon syrup 5. 5% (water, sugar, alcohol, lemon infusion 5%, lemon juice, flavors) Milk Natural yeast ( wheat )