les cretes valle daosta chardonnay doc 2025 Rosé Fermentation in 500L and 300L

Fermentation in 500L and 300L French oak barrels

Serve it at 14–15 degrees Celsius to allow both the fruit and freshness to shine through clearly

before receiving at least 6 months of bottle aging

The grapes come from a total of nine microscopic parcels

The taste is rich and full-bodied with notes of cherries

les cretes valle daosta chardonnay doc 2025 Rosé Fermentation in 500L and 300LCool, mineral driven Chardonnay with a distinct alpine characterunadulterated by oak and a pure expression of the mountains' influence. The grapes are grown on terraced slopes at altitudes of up to 800 meters around Aymavilles and Saint Christophe. The alpine climate, with its cold nights and windy summers, lends the wine its noticeable freshness and elegant minerality. The wine opens with delicate floral notes and tropical fruit citrus. The taste is