Description

petit fours

Wish Happy Easter with the 'Happy Easter' 3D egg shape

Store in a dry place - maximum humidity 65% - between 16 and 20 °C

We create value with superior chocolate by working hand in hand with selected Cacao-Trace cocoa farming communities to achieve superior quality beans and master cocoa fermentation in local post-harvest centers

pastry chefs and Belcolade’s own experts

Selection Amber Cacao-Trace 1 kg collection_179301974156 petit foursA well balanced amber coloured salted butter caramel chocolate, with 30% cocoa. Renowned for its versatility, this long lasting chocolate guarantees great taste results for your pastry and chocolate applications. Real Belgian chocolate 100% cocoa butter and 100% natural vanilla Cocoa content: 30% Sustainable: Cacao Trace certified For preparations, pralines, bars, hollow figures, enrobing (thick), panning, dipping (thick) Halal certified For an

Exchange/Return Notes