Dominique Piron Morgon Cote Du Py Saint Clair the wine is fermented

the wine is fermented

with abundant red fruit and a distinct earthy character

nights are very cool and the afternoons are very warm due to its position relative to the sun

Despite the company's size

All grapes come from vines over twenty years old

Dominique Piron Morgon Cote Du Py Saint Clair the wine is fermentedDomaine Piron's top cuve is this Morgon Cote Du Py, and we can only agree. The vineyard stands on the remains of an ancient volcano, where special 400 million year old blue granite soils provide the exceptional foundation for Cte du Py's world famous wines. Piron can trace its first winemaking ancestors in Morgon back to 1590with a truly legendary terroir, the results are nothing short of exceptional. The ideal climate for this Cote Du Py The Piron