brouwerij van steenbergen fourchette tripel 1 5 l BTW Hoog Sauvignon Blanc grapes and 2

Sauvignon Blanc grapes and 2 year old Lambic

Imperial stout matured in Bourbon barrels with raisins

Het resultaat is een verbazingwekkende hoogte en een opmerkelijk verschil met onze Original Bourbon County Stout

NL | 3 Fonteinen Schaarbeekse Kriek is obtained by macerating local hand-picked full Schaerbeek cherries on young traditional lambic for at least one year

Barrel-aged Russian Imperial Stout

brouwerij van steenbergen fourchette tripel 1 5 l BTW Hoog Sauvignon Blanc grapes and 2Fourchette was born from the culmination of the best of both worlds: the refined, sophisticated flavours of top chefs and the knowledge and passion of 6 generations of master brewers. This full bodied, multi grain tripel, dressed in its golden robe, will certainly be a unique taste experience. The use of precious hops in combination with the top fermentation and secondary fermentation processes creates a velvety balance between soft bitterness and