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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
Pay in 4 interest-free payments of $6.00 Learn more
Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
Thai Peanut Salad from votes Ingredients 4 cups kale 2 cups lettuce, chopped 2 persian cucumbers, thinly sliced 1 red bell pepper, thinly sliced 2 carrots, peeled and thinly sliced 1 cup shredded cabbage 1/4 cup cilantro, chopped 1/3 cup roasted cashews, or peanuts 3-4 mint leaves, chopped Peanut Sauce 1/3 cup natural peanut butter Juice from 1/2 lime 3 tbsp coconut aminos or low sodium soy sauce 2 tbsp honey or pure maple syrup 2 tsp sriracha 1 tsp grated ginger 1 clove of garlic, crushed 2 tbsp of water, or more if needed or sub coconut milk Salt to taste Directions In a small blender or food processor, add the sauce ingredients and blend until smooth

Were also in love with the floaty sheer sleeves just picture them on the dance floor when your girls night anthem comes on

Size down for a snug fit

Who cares about the rules, right

Swirl in some peanut butter: I absolutley love the flavorful dressing in this recipe, but Thai salads are also divine with a creamy peanut dressing

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