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One strip at a time, take 1/2 inch from each side, and fold in
xX ** Photography by Gayle McLeod Ingredients For the Salad: 1 Pound Ground Chicken, or sub other crumbled meat / plant-based "meat" crumbles 2 Tablespoons Taco Seasoning 2 Heads Romaine Lettuce 1 Cup Corn, drained and rinsed 1 Cup Black Beans, drained and rinsed 1 Cup Baby Tomatoes, halved Cup Cotija Cheese, crumbled For the Avocado Lime Dressing: 2 Ripe Avocados 2 Limes, juiced Cup Olive Oil 2 Cloves Garlic 1 4 oz
It has the perfect amount of tang and sweetness and really gets along with this dish
The upper class began sporting this more elevated attire for evening eventsthis included dark colors like the more traditional shades of black and blue
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