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Freezer: For longer storage, put the leftover pork chops in a freezer bag or freezer-safe container and freeze for up to 3 months
Emulsifiers An emulsifier is an ingredient that makes oil and water hold together
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Hot bacon dressing Ingredients cup rendered bacon fat warm 3 tablespoons apple cider vinegar 1 tablespoon Dijon mustard teaspoon granulated garlic salt and pepper to taste optional: a pinch of red pepper flakes for a little heat Instructions Preparation Steps Gather all the tools and ingredients to make hot bacon dressing
In the next section, we're going to talk through a few strategies you can leverage to help you figure out the company's culture around their dress code so you can make sure you have the perfect outfit
