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Coleslaw Dressing from votes Ingredients cup distilled white vinegar 3 tbsp honey cup neutral oil 1 tsp celery seed 1 tsp ground mustard (not Colman's) 1 tsp kosher salt 1 small onion roughly chopped (about cup) Instructions In the container of a blender or a large bowl (if using a handheld immersion blender), place the vinegar, honey, neutral oil, celery seed, dry mustard, salt, and chopped onion. cup distilled white vinegar, 3 tbsp honey, cup neutral oil, 1 tsp celery seed, 1 tsp ground mustard (not Colman's), 1 tsp kosher salt, 1 small onion Process until fully emulsified and the onion is completely incorporated
Lemon juice Adds flavor and helps tenderize meat
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