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Sewing Difficulty: A circular flounce sleeve is perhaps of medium difficulty to sew
Olive Oil Pasta Equipment Large pot Dutch oven or skillet Ingredients 1 pound (450 g) spaghetti uncooked, or other long pasta shape cup (120 ml) extra virgin olive oil 8 cloves garlic thinly sliced Optional add-ins: teaspoon red pepper flakes or more, to taste 2 tablespoons chopped fresh parsley cup (22 g) grated parmesan cheese Instructions Cook spaghetti according to the package instructions
For stronger flavor, try Gorgonzola or Roquefort
Spread out your vegetables on the baking tray so they have space to roast
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