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Made with Greek yogurt instead of mayo or sour cream, this recipe is super healthy and low-calorie but still tastes like the classic tangy Blue Cheese Dressing you'd see at a restaurant
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Homemade Balsamic Dressing Recipe Ingredients cup extra-virgin olive oil, good quality such as Colavita- find at most grocery stores cup balsamic vinegar, preferably di Modena 2 teaspoons dijon mustard Sea salt and freshly ground pepper , to taste 2 cloves fresh garlic, smashed so juices come out but still whole Optional: 1 teaspoon honey or maple syrup Instructions Add the olive oil, balsamic vinegar, Dijon mustard, honey (if using), and smashed garlic to a glass jar with a tight-fitting lid
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