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D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users
25" wide at its widest point
The distinctive weave that binds all of its pieces stems from one of the countless designs we inherited from the legendary Gio Ponti
7"H x 10"W x 9"D
17" pocket
Classic Honesuki Knife 4.5" Style:DM0749 D-shaped ebony-finished Pakkawood handles areThe Shun Classic Asian Multi Prep Knife features a 4. 5 in. blade with a unique triangular shape that is ideal for maneuvering around bones and between joints. Known as a honesuki in Japan, this knife's smaller size provides complete cutting control as you process poultry and other proteins. Its razor sharp 16 cutting edge makes removing breasts from bone easy and it cuts joint cartilage almost like butter. But that's not all this versatile knife can
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