Josdale 100% Grass Fed Black Angus Porterhouse | $49.99kg Choose Weight:2.290kg In the kitchen

In the kitchen

- Grass Fed Rump Steaks (350g) (GF) (VAC)

Ideal for roasting

and residue

or sliced into steaks and skewered for traditional churrasco

Josdale 100% Grass Fed Black Angus Porterhouse | $49.99kg Choose Weight:2.290kg In the kitchenRich, robust and beautifully balanced, the Josdale Grass Fed Black Angus Porterhouse delivers classic steakhouse flavour with the clean finish of premium grass fed beef. Cut from naturally raised Black Angus cattle grazing the lush pastures of Gippsland, Victoria, this porterhouse, also known as striploin, offers a perfect balance of tenderness, texture and deep beef flavour. Josdale works exclusively with trusted, accredited farmers to source 100%